Nutrition and Food Science in Denmark: Best universities Ranked

Below is a list of best universities in Denmark ranked based on their research performance in Nutrition and Food Science. A graph of 125K citations received by 3.04K academic papers made by 5 universities in Denmark was used to calculate publications' ratings, which then were adjusted for release dates and added to final scores.

We don't distinguish between undergraduate and graduate programs nor do we adjust for current majors offered. You can find information about granted degrees on a university page but always double-check with the university website.

1. Technical University of Denmark

Denmark | Kongens Lyngby

For Nutrition and Food Science

#10 in Europe

#32 in the World

Acceptance Rate: 46%
Founded: 1829

2. University of Copenhagen

Denmark | Copenhagen

For Nutrition and Food Science

#17 in Europe

#53 in the World

Acceptance Rate: 37%
Founded: 1479

3. Aarhus University

Denmark | Aarhus

For Nutrition and Food Science

#39 in Europe

#117 in the World

Acceptance Rate: 42%
Enrollment: 33,020
Founded: 1928

4. Aalborg University

Denmark | Aalborg

For Nutrition and Food Science

#219 in Europe

#745 in the World

Acceptance Rate: 40%
Enrollment: 20,353
Founded: 1974

5. University of Southern Denmark

Denmark | Odense

For Nutrition and Food Science

#297 in Europe

#1045 in the World

Acceptance Rate: 59%
Founded: 1966

The best cities to study Nutrition and Food Science in Denmark based on the number of universities and their ranks are Kongens Lyngby, Copenhagen, Aarhus, and Aalborg.