University of Food Technologies Rankings
| Ranking | Category |
|---|---|
| #7377 of 14,131 | In the World |
| #1629 of 2,785 | In Europe |
| #26 of 47 | In Bulgaria |
| #3 of 8 | In Plovdiv |
Quick Review
- Type
- Non-profit
- Funding
- Public-private
partnership - Highest Degree
- Master
- Website
- uft-plovdiv.bg
- Languages
- Bulgarian;English
- Acceptance rate
- 61%*
* The University of Food Technologies is among the institutions that don't provide data on acceptance rates. This might happen because the university has programs where applicants only need to meet admission requirements to enroll and don't necessarily compete with others.
We estimate the above acceptance rate based on admission statistics of closely ranked nearby universities with similar research profiles that do publish such data.
Acceptance rate & Admissions
| Admissions Requirements | Secondary school certificate (Diploma za zavarsheno sredno obrazovanie) |
|---|---|
| Academic Calendar | September to May (September - December; February-May) |
Tuition
| International studetns | Bachelor, 2,500-3,500 per annum; Master, 2,500-3,500 per annum; Ph.D., 3,000-4,000; Bulgarian or English Language Training Course, 2,500 per annum (EUR) |
|---|
The University of Food Technologies has financial aid programs.
Programs and Degrees
The table below displays academic fields with programs and courses that lead to Bachelor's, Master's, and Doctorate degrees offered by University of Food Technologies.
Note that the table provides a general overview and might not cover all the specific majors available at the university. Always visit the university's website for the most up-to-date information on the programs offered.
| Programs | Bachelor | Master | Doctoral |
|---|---|---|---|
| Art & Design | No | No | No |
| Biology | No | No | No |
| Business | Yes | Yes | Yes |
| Chemistry | Yes | Yes | Yes |
| Computer Science | Yes | Yes | Yes |
| Economics | Yes | Yes | Yes |
| Engineering | Yes | Yes | Yes |
| Environmental Science | No | No | No |
| Liberal Arts & Social Sciences | No | No | No |
| Mathematics | No | No | No |
| Medicine | No | No | No |
| Physics | No | No | No |
| Psychology | No | No | No |
| Bakalavr | Agricultural Business, Biotechnology, Brewing, Computer Engineering, Cooking and Catering, Dairy, Dietetics, Ecology, Electronics and Automation, Engineering, Environmental Engineering, Environmental Management, Food Science, Food Technology, Heating and Refrigeration, Horticulture, Hotel and Restaurant, Industrial Management, Machine Building, Meat and Poultry, Nutrition, Tourism, Viticulture |
|---|---|
| Magistr | Agricultural Business, Agricultural Economics, Biotechnology, Brewing, Business Administration, Business Computing, Computer Engineering, Cooking and Catering, Cosmetology, Ecology, Electronics and Automation, Energy Engineering, Environmental Management, Food Science, Food Technology, Heating and Refrigeration, Horticulture, Hotel and Restaurant, Industrial Management, Machine Building, Management, Meat and Poultry, Packaging Technology, Safety Engineering, Viticulture |
| Doktor | Analytical Chemistry, Biochemistry, Biotechnology, Computer Engineering, Cooking and Catering, Cosmetology, Dairy, Electrical Engineering, Food Science, Food Technology, Fruit Production, Heating and Refrigeration, Horticulture, Industrial Engineering, Inorganic Chemistry, Management, Meat and Poultry, Microbiology, Organic Chemistry, Physical Chemistry |
University of Food Technologies faculties and divisions
| Centre : Francophone Training | Food Technology, Technology Education |
|---|---|
| Department/Division : Language Training | Modern Languages |
| Department/Division : Physical Education and Sports | Physical Education, Sports |
| Faculty : Economics | Business Administration, Economics, Industrial and Production Economics, Tourism |
| Faculty : Technical | Computer Engineering, Electrical and Electronic Equipment and Maintenance, Electronics and Automation, Engineering, Heating and Refrigeration, Mechanical Engineering |
| Faculty : Technology | Analytical Chemistry, Biochemistry, Biotechnology, Dairy, Food Technology, Heating and Refrigeration, Inorganic Chemistry, Microbiology, Oenology, Plant and Crop Protection, Technology |
| Unit : Scientific Research | Food Science |
General information
| Alternative names | UFT Университет по хранителни технологии |
|---|---|
| Founded | 1953 |
| Accreditation | National Evaluation and Accreditation Agency (NEAA) |
Location and contacts
| Address | bul. "Maritsa" 26 Plovdiv, 4000 Bulgaria |
|---|---|
| City population | 384,000 |