Best Nutrition and Food Science universities in Colombia [Rankings]

Below is a list of best universities in Colombia ranked based on their research performance in Nutrition and Food Science. A graph of 23.5K citations received by 1.7K academic papers made by 7 universities in Colombia was used to calculate publications' ratings, which then were adjusted for release dates and added to final scores.

We don't distinguish between undergraduate and graduate programs nor do we adjust for current majors offered. You can find information about granted degrees on a university page but always double-check with the university website.

1. National University of Colombia

Colombia | Bogota

For Nutrition and Food Science

#22 in Latin America

#252 in the World

Acceptance Rate: 13%
Enrollment: 54,284
Founded: 1867

2. University of Cartagena

Colombia | Cartagena

For Nutrition and Food Science

#37 in Latin America

#446 in the World

Founded: 1827

3. University of Antioquia

Colombia | Medellin

For Nutrition and Food Science

#62 in Latin America

#727 in the World

Acceptance Rate: 10%
Founded: 1803

4. Industrial University of Santander

Colombia | Bucaramanga

For Nutrition and Food Science

#70 in Latin America

#895 in the World

Acceptance Rate: 12%
Founded: 1948

5. University of the Andes, Colombia

Colombia | Bogota

For Nutrition and Food Science

#92 in Latin America

#1084 in the World

Acceptance Rate: 48%
Founded: 1949

6. University of the Valley

Colombia | Cali

For Nutrition and Food Science

#98 in Latin America

#1147 in the World

Acceptance Rate: 42%
Founded: 1945

7. Pontifical Javeriana University

Colombia | Bogota

For Nutrition and Food Science

#108 in Latin America

#1244 in the World

Acceptance Rate: 72%
Founded: 1623

The best cities to study Nutrition and Food Science in Colombia based on the number of universities and their ranks are Bogota, Cartagena, Medellin, and Bucaramanga.